Comments on: Esquire Grill: American as Apple Compote http://sacrag.com/2007/07/esquire-grill-american-as-apple-compote/ Sacramento News, Gossip & Snark Tue, 7 Oct 2008 11:39:40 +0000 http://wordpress.org/?v=2.6.2 By: sac-eats http://sacrag.com/2007/07/esquire-grill-american-as-apple-compote/#comment-19766 sac-eats Tue, 17 Jul 2007 16:36:05 +0000 http://sacrag.com/2007/07/esquire-grill-american-as-apple-compote/#comment-19766 The potatoes and the side "relish" were part of the entree price, but had we ordered additional veggies like asparagus or string beans it would have been an extra $4 or so. One thing to mention is that some of the fish and chicken entrees are under $20, so it's not necessary to break the bank on every visit to the 'Squire. The potatoes and the side “relish” were part of the entree price, but had we ordered additional veggies like asparagus or string beans it would have been an extra $4 or so.
One thing to mention is that some of the fish and chicken entrees are under $20, so it’s not necessary to break the bank on every visit to the ‘Squire.

]]> By: J http://sacrag.com/2007/07/esquire-grill-american-as-apple-compote/#comment-19763 J Tue, 17 Jul 2007 16:14:44 +0000 http://sacrag.com/2007/07/esquire-grill-american-as-apple-compote/#comment-19763 You make me want to drive to Sacramento to pay too much for steak, man! I'm a big fan of the simple rib eye, a leftover from my days at Mr. Steak (I found your blog by googling Mr. Steak, and commented on an old post, then came to check out what's new wit' you). This is a great review, and I've been to places like this, where even with a coupon and a gift certificate, it's EXPENSIVE! Luckily, my husband knows how to grill up the perfect Rib Eye at home, (and a good one still costs a pretty penny at the grocery store, and don't let Safeway tell you their Ranchers Reserve is any good, because it's CRAP), or I'd be broke from places like this. Still...every once in awhile, you gotta pay too much and go get a fancy shmancy steak and potato. Mmmm. One question...did they charge you extra for the potato and veggie? That's my pet peeve when I'm shelling out $40 for a steak...the $6 potato. You make me want to drive to Sacramento to pay too much for steak, man! I’m a big fan of the simple rib eye, a leftover from my days at Mr. Steak (I found your blog by googling Mr. Steak, and commented on an old post, then came to check out what’s new wit’ you). This is a great review, and I’ve been to places like this, where even with a coupon and a gift certificate, it’s EXPENSIVE!

Luckily, my husband knows how to grill up the perfect Rib Eye at home, (and a good one still costs a pretty penny at the grocery store, and don’t let Safeway tell you their Ranchers Reserve is any good, because it’s CRAP), or I’d be broke from places like this. Still…every once in awhile, you gotta pay too much and go get a fancy shmancy steak and potato. Mmmm.

One question…did they charge you extra for the potato and veggie? That’s my pet peeve when I’m shelling out $40 for a steak…the $6 potato.

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