Good luck to Ella‘s bar manager Chris Dooley who will be representing Sacramento in SF Cocktail Week’s Best in the West competition tonight. Chris will be tasked with creating a signature cocktail that represents Sacramento’s dining culture using a palette of challenge ingredients including passion fruit, grapefruit, basil, coffee, cucumbers, ginger, Absinthe and peach. Knowing Chris and his cocktail stylings, judges can expect something seasonal and fresh that not only tastes delicious, but looks beautiful and smells enticing.
The Sac Rag 