Tapa the World

In a lot of ways, Tapa the World is the anti-late-night hangout. Despite the many years of being one of the only kitchens in town open until midnight, the joint has resisted the urge to turn itself into a euro-tinged, ultra-douche lounge, and instead focuses on putting damn good food on the tables until the clock hits 11:59.

I was at Tapa a few weekends ago with a few friends in from out of town. Having the newcomers in tow made me look at the old Spanish gal with a new, appreciative perspective. At 10:30 at night, there weren’t too many other places in town at which we would have had nearly as much fun, eaten nearly as well, or drank nearly so exotically. Continue reading “Tapa the World”

Rail Bridge Cellars: Drink Local

It turns out that you can make wine almost anywhere. Growing the grapes with which to make the wine is another story. But the actual storing, crushing, filtering, and fricasseeing necessary to make great wine can be done almost anywhere where you can match a bit of floor space with regular temperatures. Why, then, should it be a surprise that some of the best wine this writer has tasted in a long time comes out of a nondescript white brick warehouse across from a discount furniture store and a card room?

Rail Bridge Cellars, located on North 16th Street, may be a trailblazing entity, injecting the business of winemaking in to the urban core, but regardless of its geography, the wine’s the thing that makes this small wine producer stand out. Winemaker Jon Affonso (Jesuit High class of ’88, Go Big Red!) confidently, and with obvious passion produces only two wines at the present, but what wines they are. Continue reading “Rail Bridge Cellars: Drink Local”

New Eats in the 95821

Within the last few months, three new eateries have appeared in the greater Town & Country Club area (a hybrid of Country Club Plaza and Town & Country Village). These new joints manage to fill in a few gaps in the foodscape. If we keep our fingers crossed, maybe we’ll get an art house theater too.

Taqueria Y Pastelria San Marcos

It’s a fine piece of fortune when a fantastic taqueria opens up within blocks of you. San Marcos offers everything that a good taqueria should: great tacos, killer chips & salsa, and depression-era prices. Not only that, but San Marcos meets all the conditions for ethnic dive greatness, including a plethora of handwritten signs indicating the bizarre and sometimes draconian rules regarding restroom usage, ATM utilization, soda refills, chips & salsa availability, and most importantly, what is and is not included in the daily special. If you try to bend any of these rules, you will be left out in the Oaxacan desert to be eaten by coyotes. Continue reading “New Eats in the 95821”

Kings Should Call “Foul”

According to an article at Bloomberg.com, disgraced NBA referee, alleged gambler, and confirmed ass-hat Tim Donaghy claims that NBA referees, under instructions from higher ups, helped to defeat the Sacramento Kings in the 2002 playoffs against the LA Lakers.

If this is true, then this really sucks, and if the Maloofs should throw a Las Vegas style hissy fit. Also, if this isn’t some fiction dreamed up by a desperate tool, then David Stern will go down in a ball of fire while my mother-in-law pours gasoline on the flames. If there’s one thing that Mo-Law doesn’t tolerate, it’s immorality in her sporting events. Especially against her Kings.

I’m Taking My Heterosexual Ball and Going Home

In a story today, the Bee reports that the Butte County Clerk Janice Grubbs has refused to perform any further marriage ceremonies in the Butte County Clerk’s office.

Don’t jump to conclusions, however, because Janice says that it has nothing to do with the recent dust-up over gay marriage. According to the piece, “…Grubbs says the county can’t afford to continue performing wedding ceremonies… [and] said her decision has nothing to do with the California Supreme Court’s ruling last month legalizing gay marriage.” (despite the fact that gay marriage just happened to be ordered by the court in the same week as her decision) Continue reading “I’m Taking My Heterosexual Ball and Going Home”

Watcha Doin’ This Weekend?

Friday-
Celebrity Chef Challenge– This annual event and fundraiser for InAlliance, a non-profit organization that provides employment and living services for adults with disabilities, pits some of the area’s best chefs against one another in a contest of Olympian proportions. There’s bound to be great food and copious wine and talented chefs.
Where: The Old Sugar Mill, Clarksburg (10 min south of Sacramento)
When: Friday, 5-9pm
Continue reading “Watcha Doin’ This Weekend?”

The Best Sushi in California

Forget traveling throughout the state looking for the best sushi. Next week, the best sushi will be in Sacramento. Why? Because the best sushi chefs will be at the Sacramento Convention Center as part of the annual SushiMasters competition on Tuesday, June 10.

Chefs vying for the ultimate SushiMaster title include Chef Koji Ogawa, Sakura Chaya (formally with the Japanese Kitchen), Fresno, Chef Billy Ngo, KRU Restaurant, Sacramento, Chef Tomaharu Nakamura, Sanraku Four Seasons, San Francisco, Chef Akifusa Tonai, Kyo-ya Restaurant, San Francisco, Chef Takuya Matsuda, Sushi Bar Nippon, San Diego and Chef Aung
Soe, Geisha House, Hollywood.

The event goes from 5:30- 8:30pm. Tix are $50 online/$65 at the door. Price includes sushi sampling, sake tasting, and a free bag of rice, which, with the escalating price of food, might be worth more than the ticket price itself. The event is sponsored by the good people at the California Rice Commission who remind you that rice production is yet another thing at which California kicks the rest of the world’s ass (ok, fine, I made that last part up myself, I doubt that the California Rice Commission would use the word “ass” in a agricultural slogan).

See you there.

Eat, Write, and be Merry

This past Sunday Mrs. Eats and I were lucky enough to attend the second annual Sacramento food bloggers potluck. ‘Twas a rousing event filled with tasty vittles and plenty of food-geek conversations. I won’t give you the litany of flavor delights that were available to the attendees, for it would only make you jealous.

What you might find interesting, however, is a list of the local cooks/writers who attended, and the gastronomical riches available on their respective blogs. Continue reading “Eat, Write, and be Merry”

Things Afoot at Loehmann’s Plaza

A couple quick notes, one about a perennial “dead zone” and another about a case of storefront switcheroo.

The Loehmann’s shopping plaza storefront that has played home to a variety of dining establishments, most recently Giovanni’s pizza, will now be a casual sushi and Japanese eatery called Bento Box. I’m going to take a stab in the dark and guess that they’re going to serve California rolls, tempura, teriyaki chicken, and a noodle bowls. Oh wait, gyozas, I’m sure they’ll also serve gyozas. This is not exactly the Japanese-greasy-spoon idea I had last week; nevertheless, I wish them good luck.

The former home of Beyond Napa wine market in the Lyon’s Village across from Loehmann’s, will now be home to a fro-yo establishment adorably called Yo-Yo Yogurt. It will be a self-serve enterprise ala Big Spoon. Don’t fret about your friendly neighborhood wine seller though. Beyond Napa has moved one door down to take over the former digs of the Francisco Franco woman’s boutique (which, as far as I can tell, is still closed).

Sacramento Jazz Jubilee Primer: 2008

If there’s anything I look forward to more than the State Fair or the first day of rain after a blistering summer, it’s the Sacramento Jazz Jubilee. Celebrating its 35th year, the Jubilee is not just a fun local event, it is the biggest jazz festival in the West, and one of the biggest traditional jazz festivals in the world. That’s right, the world. The Jubilee is, by far, the biggest tourist attraction in Sacramento, the biggest event in Old Sacramento, and, other than not being able to close out the Lakers in the 2002 Western Conference Finals, the event that Sacramento is most known for around the country.

Despite all this, I talk to people throughout our fair city who have never attended a Jubilee. I’m flabbergasted by this. I know it can’t be because they’re not crazy about the music; I find that empirically impossible. It’s probably because they usually have other plans on Memorial Day weekend. If you’re one of those who tends to head for the hills after work on Friday, take advantage of the Jubilee pre-party tonight at 7pm in Old Sacramento. In the site known as Freeway Gardens, (a sometimes parking lot right off the K Street pedestrian underpass) The Evolution Jazz Band, Jazzin’ Jacks, and the Bohem Ragtime Jazz Band will be performing for the low-low price of $10 ($12 at the door). No excuse this year, pal.

If you’re thinking about attending the festival proper, I’m here to offer up, in a few minutes, everything you need to know when attending this year’s Jubilee. Read on to discover common misconceptions, popular myths, tips on eating, parking, viewing, and finally a sample schedule that will enable you to enjoy one, two, or four days of some the best music our country has to offer. Continue reading “Sacramento Jazz Jubilee Primer: 2008”