Two new sushi outlets are now open in the greater Tower District/Midtown area, and, despite their differences, each one is in the hands of a seasoned restaurateur.
Miso Sushi– Taking over the digs at 16th and Broadway wasn’t easy. What was supposed to be a quick renovation instead became a half-million dollar overhaul, says owner Roger Lee. As part owner of Silver Sake in Carmichael, Lee knows what it takes to get a restaurant off the ground. What he didn’t count on was the poor shape of the digs he was trying to move into. The previous occupant, Eddie Fong, lovingly ran a small breakfast operation out of the spot for years, but his rather cavalier attitude towards all things health code related didn’t exactly help arrest the decaying process in the already shaky building. Continue reading “A Tale of Two Sushis: Miso and Ju Hachi”