Everyone’s favorite hardware store is celebrating its 100th anniversary this weekend.
Being in California, things that are “old” to us are usually strip malls that were built in the ’70s so it’s meaningful when a local business reaches the venerable century mark (especially one in Sacramento proper, as most of our region’s oldest businesses are in the Mother Lode towns like Placerville and Auburn.)
Sac-eats will be pleased to know that The Banjo Ramblers will be part of Saturday’s entertainment, in addition to the jazz bands of local high schools.
I personally will be there for the cotton candy and to get my face painted.
Who else had the egg hunt at home growing up where the one special egg (usually with money in it) was one of the large L’eggs pantyhose eggs?
In writing about restaurants, one tends to put himself in the work. It’s inevitable, really. Food, restaurants, people, likes, dislikes, cannot be written about with the cold, impartial pen that so many professional journalists carry. There are certain things I like, certain things I love, others I can’t stand, and some I simply tolerate. This makes me human, makes you human, makes all of us human (except for that Chris Matthews guy, who I swear is a muppet). So, this means, every now and then, you may disagree with a review. I’m totally cool with that.
I’ve come to conclusion that there is no way that my expectations, prejudices, leanings, and passions can be superimposed on some faceless recommendee. My opinion is not universal, but I think it’s a good divining rod for a large portion of the eating public. Nevertheless, there will be those that have an entirely different idea as to what the average dining experience should be and to them, I wish nothing but good tidings. In order to be a mature and thoughtful writer, one needs to not only acknowledge that others are entitled to their opinions (a premise on which we can all probably agree), but to understand how those others can actually form opinions different from one’s own. So, to help you figure out where I (and subsequently you) stand, I offer you this list of my favorite places in the Sacramento area. If you’ve gone to these spots and totally disagree with me, then odds are you’re not going to do well by following any advice I dish out. But, far be it from me to stop you from trying: Continue reading “The Favorites List: Proceed at Your Own Risk”
Leatherby’s Family Creamery is celebrating 25 years of iced goodness by offering it’s original menu items at their original menu prices today from 11AM to 11PM.
From the Sac Bee article:
Â The price cuts apply to all items that were on the original menu, such as the company’s monster-size banana split, which uses a half-gallon of ice cream. It’s on the menu today for $10.49. On Aug. 14, it’ll cost only $3.80.
The hot fudge sundaes that today are $7.29 will be rung up at $2.50. The shops’ crab sandwiches will go for $3.99, compared to the current $11.99.
Yet another reason Sacramento should be on a Best Places To… list.
As promised I’d like to open this post up as an open thread for your Sacramento 80s video game memories. That short-lived arcade at Arden Fair near the elevator above Johnny Rockets, different places where you held the high score, your favorite place to game it up, places you were ejected from and why, etc.
I’ll kick it off with my memory of Rygar at Round Table on 51st. Rygar was that side-scrolling game where your weapon of choice was a spinning axe blade on a chain. It wasn’t a very exciting game but I became pretty OK at it and played every chance I got at the Round Table on 51st.
And of course the best of all: free gaming at that home store in Howe ‘Bout Arden where the Rack stands now.
Two openings to report in the Arden/Arcade area;
1) At the corner of Arden & Eastern, a storefront previously inhabited by a tax preparer, an electronics repair shop, and an online gaming center will soon be the home of “Cheffrey’s An American Bistro.”Â This restaurant, opened by the founders of the “Refer-a-Chef” catering company will be the first new restaurant in the area for quite some time.Â Drop on by for the grand opening, August 9.Â
2)Â Boudin Bakery, long-awaited and much anticipated, shows signs of an imminent opening.Â Work seems to have reached a peak at the Fair Oaks and Munroe location formerly a Java City.Â Signage is up and the contractors’ dumpsters are full, so don’t be surprised to start chowing down on chowder in a bread bowl within the nextÂ 45 days–just in time for fall.
Now if only theÂ Food CircusÂ would reopen in the Watt Avenue Tower Records & Books location, all would be right in the world.
When you take the time to write about food as incessantly as I do, you find yourself in the weighty role of dining adviser to friends and family.Â Whether for a small bite with an old friend or a recommendation on where to take the clients from out of town, my opinion is sought.Â I’m not trying to say that I’m the cool like Shatner, I’m just saying that with the “sac-eats” moniker comes responsibility.Â Most of the time I’m happy to help those I know find the best dining experience within their parameters (i.e.Â close to Music Circus and in and out within 30 minutes, or Thai food in W. Sac, or “I’m in the mood for Viking food and I’m stuck in traffic in Placerville.Â What do you suggest?”).Â However, every now and then someone takes my advice and has a thoroughly rotten time.Â I wind up feeling like an asshole for recommending places that don’t live up to the hype and feel guilty about it for days.Â
So, this was my mood the other day after recommending “Cervantes“Â to my sister and her friends.Â The food was bad, the service weak and the drinks lousy.Â IÂ felt extremely bad about the whole thing, so I offered to take said sister toÂ the new Ruby Tuesday’s in Folsom.
Continue reading “Thursdays at Ruby Tuesday’s”
Gonul’s, once the site of Franke’s
The discussion going on about Plaza Hof Brau and Sam’s just gave me a blast from the past that I keep meaning to insert into our local blogging fun: Franke’s Pharmacy. I’m sure FauxPaws will have fond memories, and I’d like to hear from others.
(The web was not my friend research-wise. Googling “franke’s pharmacy” gets you one result.)
Continue reading “Let’s talk about Franke’s”
For some reason I never was able to get News10.net’s slogan out of my head: “You don’t surf the com, you surf the net!” And I thought what better topic is there for a lazy Monday than your favorite (good and bad) local slogans? Have at it…
Via Heckasac I bring you a postcard advertising the Food Circus on Flickr… This is something we at the Rag have wanted to see for a long time (well, not that long in Rag years).